Welcome to MaomaoMom Kitchen!
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厨房推荐(Kitchenware):
保健护肤佳品(skincare and health products)：
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毛毛媽，我之前經常看你的這個文學城的BLOG，以前的版面不是這樣子的，有更多食譜可以看，可是現在變這樣，食譜好像變少了耶，請問一下其他的食譜跑去哪裡了呀？
以后会慢慢加上~~~
Mamamaomao, thank you for sharing your receipes accompanied with pictures too. your steps and methods are really simple and easy to follow. I am a fan of your website.
my children love the dim sum baked egg tart. have you ever tried baking in your kitchen? I am familiar w the custard filling except I can’t find the true receipe for the pastry dough. most of the cookbooks suggest using store-bought pastry puffs or the tradition eggs+flour+butter tart dough. The result is not the same as the chinese crispy & airy pastry. will you please share your knowledge? thank you!
lilin: 我一直没有做中式蛋塔，因为要有餐馆的效果，要用猪油。
好的，我会做一次。