Pork and Cucumber Stir Fry 多滋味-【姜汁肉片】

【Pork and Cucumber Stir Fry】
by MaomaoMom

This mouth-watering stir fry dish combines the tender pork and cucumber in a savoury ginger sauce. It goes well with steamed rice.

姜汁肉片F1 Pork and Cucumber Stir Fry 多滋味 【姜汁肉片】

Meal type: Pork
Prepare time: 20 minutes
Stand time: 24 hours
Cook time: 5 minutes
Level: Easy
Serves: 2 servings

Ingredients:

1) 150g pork center loin, 1/2 tsp corn starch, 1 tbsp water, 1 tsp premium dark soy sauce ;
2) 3 small Lebanese cucumber 150g, peeled and sliced;
3) 4 tsp olive oil, 2 tsp minced fresh ginger, 1 tbsp freshly chopped green onion;
4) 1/3 tsp salt, 1/4 tsp sugar, 2 tsp dark vinegar ;
5) ½ tsp corn starch, 1 tbsp water, mix well.

Directions:

1: Cut pork loin into thin (about 2 mm) slices. Add the rest of Ingredient 1) (Picture 1) and mix well with your fingers for 1-2 minutes. Cover and store in the fridge overnight. If the pork meat is marinated overnight it tastes very tender and flavorful.

2: Heat 4 tsp olive oil in a non-stick saute pan over high heat. Sauté chopped green onion and minced ginger for 45 seconds (Picture 2).

姜汁肉片1 Pork and Cucumber Stir Fry 多滋味 【姜汁肉片】

3: Add the marinated pork and stir fry for 1 minute until pork starts to change color (Picture 3). Add sliced cucumber and toss a few times (Picture 4). Add all ingredients of Ingredient 4), stir to mix (Picture 5).

4: Stir in the corn starch and water mixture, cook until sauce thickens. Transfer to a serving plate and serve with rice.

姜汁肉片F1 Pork and Cucumber Stir Fry 多滋味 【姜汁肉片】

pf button big Pork and Cucumber Stir Fry 多滋味 【姜汁肉片】

You might also like:

This entry was posted in Pork. Bookmark the permalink.

4 Responses to Pork and Cucumber Stir Fry 多滋味-【姜汁肉片】

  1. says:

    毛毛妈,你的甜点方子是零失败,我几乎照着所有的甜点方子都做了一遍,非常棒!请问什么时候能出甜面包方子啊?

  2. 流年 says:

    想问问,如果没有头抽酱油的话,可以用什么酱油代替啊?谢谢

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>