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【Chinese Steamed Scallion Rolls】
Happy New Year～～～ 【Chinese Steamed Scallion Rolls】 by MaomaoMom Like the westerners often eat bread for breakfast, Chinese people love their steamed scallion rolls. Meal type: appetizer, breakfast or dinner Prepare time: 30 minutes Cook time: 12 minutes Stand time: … Continue reading
Posted in Appetizer, Buns, 主食, 特色小吃
Tagged Anise Star, Baking Powder, Cake Flour, Chicken Broth, Chinese Cinnamon, Chopped Onion, Cloves, Cook Time, Corn Oil, Cup Corn, Drizzle, Flavored Oil, Flour Mixture, Glass Container, Green Onion, Happy New Year, Medium Heat, Purpose Flour, Tsp Sugar, Water Mixture, Westerners, 中式点心, 主食
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