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Tag Archives: Chinese Mushrooms
【Scallop and Snow Pea Stir-fry】
【Scallop and Snow Pea Stir-fry】 by MaomaoMom Tender and succulent scallops in savory sauce, what a treat for you and your family. Meal type: Seafood Prepare time: 15 minutes Cook time: 15 minutes Stand time: 3 hours Level: Low Serves: … Continue reading
Posted in sea food, 海鲜类
Tagged Asian Markets, Black Fungus, Chinese Mushrooms, Cook Time, Costco, Cup Water, Dish Meal, Frozen Scallops, Green Onion, Ground White Pepper, High Heat, Oil Pan, Oyster Sauce, Paper Towel, Pepper Powder, Potato Starch, Savory Sauce, Scallop, Scallops, Sesame Oil, Small Pieces, Snow Pea, Snow Peas, Sugar Cup, Tapioca Starch, Thin Layer, Tsp, White Pepper
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