Tag Archives: Sichuan Cuisine

Maomaomom.com 是中英文双语网站，点右上角“中文”可以选择中文显示。欢迎大家继续用中文留言～～ 【Tofu in Hot Garlic Sauce – Yu Xiang Tofu】 by MaomaoMom Yu Xiang is one of most well-known sauces used in Sichuan cuisine. Yu Xiang, literally “fish fragrance”, refers to the sweet, sour and spicy sauce in which … Continue reading →