【酸奶DIY】

【酸奶DIY】–English Follows

by毛毛妈

酸奶自己也是可以做的。用 快煲电压力锅来做,很方便,大家不妨试试。

酸奶3 【酸奶DIY】
用料:
1:2% 牛奶1升;
2:原味酸奶1小罐100克;
3:糖1大匙

注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。
做法:
1、牛奶放入不粘锅里(图1),置炉上开大火,煮滚待凉。但牛奶温度不烫手时,放入2和3料拌匀(图2)。将拌好的牛奶等份倒入4只杯子里。

酸奶1 【酸奶DIY】
2、取出 快煲电压力锅,加水到4杯线,然后将盛牛奶的杯子放入内锅(图3)。加盖选保温档(Keep warm),15分钟后,拔掉插头,这样静置10小时(晚上9PM-7AM)。
3、打开压力锅盖,取出做好的酸奶,冰箱冷藏几小时就可开吃了。
 【酸奶DIY】

Yogurt DIY

By Maomaomom

With a InstantPot, an electric pressure cooker , you can conveniently make yogurt yourself!

Prepare Time: 10 minutes
Cook time: 15 minutes
Stand time: 10 hours
Level: Easy
Serves: 6 servings

Ingredients

1. 1L 2% milk;
2. 1 container vanilla yogurt (100g);
3: 1T sugar.

Directions

1: Bring milk to boil in a medium size non-stick pot on high heat. Cool to near room temperature. Then add yogurt and sugar and stir to mix. Divide the mixture into 4 cups
2: Take out your InstantPot , add water to 4C mark and put all four cups in. Cover the lid and choose “Keep Warm” function for 15minutes and then unplug it. Let the pot with cover on stand for 10 hours (9PM-7AM)
3: Open the cover and take out yogurt, cover with plastic wrap and chill a few hours before serving.

Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml.

pf button big 【酸奶DIY】

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69 Responses to 【酸奶DIY】

  1. Leilei says:

    请问毛毛妈,如果想做不同口味的,只能在酸奶做成功后搅拌进去水果吗?我试过一次,这样做后的酸奶就很稀.有点儿像国内的酸奶.好吃倒是好吃,但如果想喂宝宝的话,不能用勺子还是比较费劲.

  2. kai xin says:

    谢谢介绍!太有学习价值乐!!!!

  3. 毛毛妈 says:

    Leilei: 还是后放水果比较好。

    kai xin:谢谢喜欢。

  4. 野渡无人 says:

    压力锅还可以做酸奶。一定要试试!

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