【Braised Pork Hock With Agaricus Mushrooms】

【Braised Pork Hock With Agaricus Mushrooms】

by MaomaoMom

This is a very tasty pork dish that goes well with rice.

 【Braised Pork Hock With Agaricus Mushrooms】
Meal type: Lunch or dinner
Prepare time: 20 minutes
Cook time: 40-45 minutes
Stand time: 4 hours
Level: low
Serves: 6 servings

Ingredients:

1) 1 kg boneless pork hock, diced into 1-inch cubes;
2) 20 dry agaricus mushrooms;
3) 1 tbsp olive oil, 1 green onion chopped to 2-inch length, 10 g fresh ginger sliced, 1 anise star, 2 cloves, 1 tbsp anka sauce (can be substituted with cooking wine),
4) 1 tsp dark vinegar, 1 tsp sugar, 1 tbsp light soy sauce, 1 tbsp dark soy souce, 1tbsp Yummy House soy sauce (can be substituted with the light soy sauce), 1/2 tsp salt.

Directions:

1: Soak agaricus mushrooms in cold water for 4 hours (Picture 1), rinse and set aside.
2: Place the diced pork inside InstantPot pressure cooker, fill with boiling water (Picture 2), Press “Sauté” then “Adjust” button to set temperature to “More”. Boil for 2 minutes then rinse under cold water.
2: Clean and dry the inner pot. Press “Sauté” then “Adjust” button to set temperature to “More”. Add 1 tbsp olive oil and sauté green onion, ginger, anise and cloves for 1 minute. Then add anka sauce, and sauté for half minute (Picture 3). Put the pork hock meat back into the InstantPot, and sauté for 1-2 minutes (Picture 4). Add soaked agaricus mushrooms and stir well (Picture 5).

 【Braised Pork Hock With Agaricus Mushrooms】

3: Add all ingredients of Ingredient 4) and mix well (Picture 6). Cover the lid and place the pressure valve to “Seal” position. Press “Manual” button and set 35 minutes of cooking time (Picture 7).
4: When the program is done, wait another 5 minutes. Slowly release the pressure then open the lid (Picture 8). Select “Sauté” and set temperature to “More”, stir until the sauce is reduced to 1/3.
5: Place the cooked meat into to a serving bowl, serve immediately over rice. Yummy!!

 【Braised Pork Hock With Agaricus Mushrooms】

pf button big 【Braised Pork Hock With Agaricus Mushrooms】

You might also like:

This entry was posted in Pork, 猪肉类, 高压锅菜 and tagged , , , , , , , , , , , , , , , , , , , , , , . Bookmark the permalink.

283 Responses to 【Braised Pork Hock With Agaricus Mushrooms】

  1. nfl stream says:

    Wow, superb blog layout! How long have you been blogging for? you make blogging look easy. The overall look of your site is fantastic, as well as the content!

  2. Fitspresso is a brand-new natural weight loss aid designed to work on the root cause of excess and unexplained weight gain. The supplement uses an advanced blend of vitamins, minerals, and antioxidants to support healthy weight loss by targeting the fat cells’ circadian rhythm

  3. Former World Heavyweight Champion George Edward Foreman has five sons, each additionally named George Edward Foreman (George Jr., George III, George, IV, George V and George VI).

  4. Needed to post you a very small note to finally say thanks a lot the moment again for those beautiful principles you’ve shown above. It was so remarkably open-handed of people like you in giving unhampered what exactly a number of people might have advertised for an e-book to help make some profit for their own end, certainly given that you might well have done it in the event you desired. The inspiring ideas additionally acted to provide a great way to fully grasp other people online have the same keenness the same as my own to see whole lot more in respect of this condition. I know there are millions of more fun situations in the future for folks who read through your blog.

Leave a Reply

Your email address will not be published. Required fields are marked *