冰糖炖梨
by 毛毛妈
毛毛还有点咳嗽,他恢复的很快,毛毛爸的咳嗽,还时不时听到。可惜家里没有川贝,倒是水晶梨有,做个冰糖炖梨,大家吃。
用料:
1:水晶梨一大个。
2:冰糖40克,水8大匙。
3:枸杞12个,开水泡一泡。
做法:
梨子洗净(图A),去皮去核,切片。取4个小碗,各放入10克冰糖(图B)。
梨片均匀放入小碗里(图C),各加2大匙水,放入盛3厘米深水的大锅里(图D)。盖盖置炉上大火烧开,调中小火(电炉4)炖1个钟头,最后5分钟放入泡好的枸杞即可。
冰糖炖梨
by 毛毛妈
毛毛还有点咳嗽,他恢复的很快,毛毛爸的咳嗽,还时不时听到。可惜家里没有川贝,倒是水晶梨有,做个冰糖炖梨,大家吃。
用料:
1:水晶梨一大个。
2:冰糖40克,水8大匙。
3:枸杞12个,开水泡一泡。
做法:
梨子洗净(图A),去皮去核,切片。取4个小碗,各放入10克冰糖(图B)。
梨片均匀放入小碗里(图C),各加2大匙水,放入盛3厘米深水的大锅里(图D)。盖盖置炉上大火烧开,调中小火(电炉4)炖1个钟头,最后5分钟放入泡好的枸杞即可。
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