【Stir fried asparagus】
by MaomaoMom
It is very easy and quick to make this tasty dish. The Ropot can be purchased from https://www.ropots.com/, with the coupon of maomaomom88 for $30 off.
Meal type: Vegetable
Prepare time: 10 minutes
Cook time: 3 minutes
Level: Low
Serves: 4 servings
Ingredients:
1) 500g asparagus;
2) 1 tbsp avocado oil, 1 tbsp freshly chopped green onion, 1 tbsp miced garlic;
3) ½ tsp salt, 1/6 tsp ground black pepper;
4) 1/6 tsp chicken flavored borth mix.
Directions:
1: Peel off asparagus skin (Picture 1) and rinse. Cut into 1 inch small pieces (Picture 2), set aside.
2: Plug in the Ropot cooker, press Power button to preheat the cooker.
3: Add 1 tbsp oil, chopped green onion and minced garlic to the pot. Add asparagus = and all ingredients of Ingredient 3-4)(Picture 3). Close the lid, press Function to select Stirfry function, program starts.
4: When the program ends, open the lid (Picture 4), transfer to a serving plate and serve with some steamed rice.
My favorite serum, to deliver visibly firmer, more contoured, lifted, and defined skin! 
WellSpa IO/RenuSpa IO- is an innovative beauty and wellness device. It provides relaxing, revitalizing, and restorative benefits by helping depuff the skin through stimulation as well as relaxing the skin and providing a comfortable massage. This device also helps minimize the appearance of cellulite, and visibly firms and tightens skin for a more youthful appearance. 
I am continuously browsing online for ideas that can aid me. Thx!
I’m still learning from you, as I’m trying to reach my goals. I definitely enjoy reading all that is written on your website.Keep the aarticles coming. I liked it!
The work is both informative and thought-provoking. I’m really impressed by the high quality of The content.
Please let me know if you’re looking for a article writer for your site. You have some really great articles and I believe I would be a good asset. If you ever want to take some of the load off, I’d absolutely love to write some material for your blog in exchange for a link back to mine. Please send me an e-mail if interested. Kudos!