【Sweet and sour pork stir fry】
by MaomaoMom
A nice and easy dish. If you like to have Ropot go to https://www.ropots.com/, with a coupon of maomaomom88 for $30 off.
Meal type: Pork&Beef
Prepare time: 10 minutes
Cook time: 5 minutes
Level: Low
Serves: 5 servings
Ingredients:
1) 600g pork loin center cut, 1/2 tsp salt, 1 tsp sesame oil, 1 tsp corn starch;
2) 1.5 tbsp avocado oil,;
3) 1.5 tbsp freshly chopped green onion, 3-4 slices of freshly sliced ginger, 2 tbsp ketchup;
4) Sauce: 2 tbsp dark rice vinegar, 3 tbsp sugar, 1 tbsp premium soy sauce, 1 tbsp light soy sauce, 1/6 tsp chicken broth mix , 1 tsp corn starch, 1.5 tbsp water.
Directions:
1: Remove white membrane on pork loin, rinse with water and dice to 1 cm cubes. Add all ingredients of Ingredient 1) (Picture 1) and massage the meat with your fingers for 2-3 minutes (Picture 2), set aside. Place all ingredients of Ingredient 4) in a bowl, mix well and set aside (Picture 3), set aside.
2: Plug in the Ropot cooker, press Power button to preheat the cooker.
3: Add 1.5 tbsp avocado oil, 1.5 tbsp green onion, 3-4 slices ginger and 2 tbsp ketchup. Close the lid, press Function to select Stirfry function, when 3 seconds count down finishes, press – sign and decrease time to 1 minute, program starts.
4: When the program ends, open the lid from side, added diced pork (Picture 6). Close the lid, press Function to select Stirfry function, program starts.
5: When only 1 minute left, open the lid, add the sauce (Picture 7), close the lid, let the program continue.
6: When the program finishes, transfer to a serving plate and serve with some steamed rice.
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