豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce

【Air Fryer walleye fish fillet with fermented black bean sauce】
MaomaoMom

I used AirGo’s“Air Fryer” function to make this delicious dish with any oil, easy and delicious. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

豆豉烤鱼final 豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce
Prepare time: 10 minutes
Cook time: 7 minutes
Level: low
Serves: 5 servings

Ingredients:

1) 650g skinless walleye fillet;
2) 1.5 tbsp fermented black bean sauce, 1 tbsp minced garlic, 1/3 tsp salt, ¼ tsp ground Sichuan pepper, 2 tsp brown sugar, 2 tsp freshly chopped green onion;
3) 1 tbsp premium soy sauce, 1 tbsp light soy sauce;
4) 1/2 tsp sesame oil ,.

Directions:
1: Combine fermented black bean sauce and all ingredients in Ingredient 2)-4) in a bowl (Picture 2). Rinse walleye fish fillet with cold water and pat dry with paper towel. Pour sauce over the fish fillet (Picture 3) evenly, set aside for 15 minutes.
2: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 8 min. press “start” to initiate the program. After preheat is done, line the pot with parchment paper and arrange the fillet in the pot and pour the sauce over the fish (Picture 4). Close the lid and let the program continue (Picture 5).

 豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce

3: When the program ends, open the lid (Picture 6) and transfer cooked fish to serving plate and serve warm with steamed rice.

豆豉烤鱼final 豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce

pf button big 豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce

You might also like:

This entry was posted in sea food. Bookmark the permalink.

241 Responses to 豆豉烤鱼Air Fryer walleye fish fillet with fermented black bean sauce

  1. Thanks , I have just been searching for info about this subject for ages and yours is the best I’ve discovered till now. But, what about the conclusion? Are you sure about the source?

  2. advice says:

    Hey There. I found your blog the usage of msn. That is a very well written article. I’ll make sure to bookmark it and return to read more of your useful info. Thanks for the post. I’ll certainly comeback.

  3. Awsome article and straight to the point. I am not sure if this is really the best place to ask but do you people have any thoughts on where to employ some professional writers? Thanks 🙂

  4. You really make it seem so easy along with your presentation however I find this topic to be actually one thing which I feel I might by no means understand. It sort of feels too complex and very vast for me. I’m looking forward for your next put up, I will attempt to get the cling of it!

Leave a Reply

Your email address will not be published. Required fields are marked *