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Category Archives: 海鲜类
【Shrimp with Steamed Egg】
【Shrimp with Steamed Egg】 by MaomaoMom This is a nutritious but low calorie dish that kids and elderly will love. The steamed egg is tender and smooth, well worth the effort. Prepare time: 10 minutes Cook time: 18 minutes Stand … Continue reading
Posted in Egg, sea food, 海鲜类, 蛋类
Tagged 1 Tbsp, Bubbles, Cook Time, Corn Starch, Egg, Food Wrap, Green Onion, High Heat, Light Soy Sauce, Lukewarm Water, Pepper Powder, Sesame Oil, Shrimp, Small Pieces, Spoon, Steamer, Strainer, Tiger Shrimps, Water Mixture, White Pepper
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