Chicken with Chinese mushroom and bean curd

Chicken with Chinese mushroom and bean curd

By Maomaomom

 Chicken with Chinese mushroom and bean curd

This is a very healthy Chinese dish and is well loved by my family.

Prepare Time: 15 minutes
Cook time: 25minutes
Level: medium
Serves: 4 servings

Ingredients
1. 6 dry Chinese mushrooms soaked and cut into small pieces;
2. Spiced firm bean curd half package 200 g, rinsed ad cut into small pieces;
3. 2 large chicken legs with back attached, trimmed fat, rinsed and cut into small pieces;
4. 1.5T Oliver oil;
5. 1 green onion cut into big pieces, 1 small piece fresh ginger spliced;
6. 1T Chinese cooking wine, 1 tablespoon dark soy sauce, 2 tablespoon Kikkoman light soy sauce, 1/4t salt, 1.5t sugar, 1/6t five spice powder and 1C water;
7: 1t sesame oil.

Directions
1: In a large non-stick deep sauté pan , heat olive oil over medium-high heat. Add ingredient 5 of green onion and ginger, sauté for a half minute. Then add chicken meat, stir frequently, until all water evaporated.
2: Add in chopped and soaked mushrooms and bean curd, sauté for another 1-2 minutes. Add in all ingredients listed under ingredient 6, bring to boil. Reduce heat to low and cover with the lid and simmer for 20 minutes.
 Chicken with Chinese mushroom and bean curd
3: Turn the heat back up to medium-high, boil down the sauce until only 2T liquid left. Add in sesame oil, mix well and done.
Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml. Five-spice powder is a blend of ground spices used extensively in Chinese cooking. It usually consists of cloves, cinnamon, fennel seed, star anise, and Szechuan peppercorns. It can be found in the spice section of the grocery store.

pf button big Chicken with Chinese mushroom and bean curd

You might also like:

This entry was posted in 文章 and tagged , , , , , , , , , , , , , , , , , , , . Bookmark the permalink.

520 Responses to Chicken with Chinese mushroom and bean curd

  1. payroll says:

    I know this if off topic but I’m looking into starting
    my own blog and was wondering what all is needed to get set up?
    I’m assuming having a blog like yours would cost a pretty penny?

    I’m not very web smart so I’m not 100% sure. Any recommendations or advice would be greatly appreciated.

    Appreciate it

  2. LOTOGEL4D says:

    Hmm it looks like your blog ate my first comment (it was extremely
    long) so I guess I’ll just sum it up what I wrote and say, I’m thoroughly
    enjoying your blog. I as well am an aspiring blog blogger
    but I’m still new to the whole thing. Do you have any recommendations for beginner blog writers?
    I’d really appreciate it.

  3. Ug 234 says:

    First of all I would like to say awesome blog! I had
    a quick question in which I’d like to ask if you do not mind.
    I was curious to find out how you center yourself and clear your thoughts before writing.
    I’ve had a hard time clearing my thoughts in getting my ideas out
    there. I do take pleasure in writing however
    it just seems like the first 10 to 15 minutes are
    usually lost simply just trying to figure out how
    to begin. Any suggestions or hints? Thank you!

  4. Hey just wanted to give you a quick heads up. The text in your post seem to be running off the screen in Internet explorer.
    I’m not sure if this is a formatting issue or something to do with browser compatibility but
    I thought I’d post to let you know. The design and style look great though!
    Hope you get the issue fixed soon. Kudos

Leave a Reply

Your email address will not be published. Required fields are marked *