Blueberry Chiffon Cake
By Maomaomom
This is my favorite recipe for chiffon cakes, which have been tested and improved over the years in my kitchen. The cake is so light and moist with chopped blueberries, absolute delicious!
Cook time: 37minutes
Level: medium
Serves: 16 servings
Ingredients:
1: 4 extra large eggs;
2: ½ tsp white vinegar or 1/3 tsp cream of tartar, ¼ cup sugar (60g);
3: 2 tbsp sugar (30g), 3 tbsp corn oil (36g), ½ tsp vanilla extract, 2.5 tbsp water (35g);
4: ½ cup cake & pastry flour (75g), 1/3 tsp baking powder, mix well with a fork;
5: 1/3 cup blueberries, each cut into 4 pieces.
Directions:
Preheat oven at 340F.
1: Separate eggs into two clean and dry mixing bowls. Add white vinegar to egg whites and beat with electric mixer on high speed until soft peaks form, then add ¼ cup sugar and continue beating until stiff (Picture 1), set aside.
2: Add 2 tbsp sugar to egg yolks and beat with same electric mixer on high speed for about 2 minutes (Picture 2), add 3 tbsp corn oil and beat for 1 minute. Add the rest of ingredients listed under Ingredient 3) and beat at low speed for 20 seconds.
4: Add 1/3 beaten egg white into the egg yolks and flour mixture (Picture 5), mix well. Pour all egg yolk and flour mixture back into the remaining beaten egg whites (Picture 6), gently fold to mix evenly (Picture 7).
5: Pour batter into a 22×22 cm Pyrex baking dish (Picture 8) and smooth the top. Bake in preheated oven at 340 F/170C for 37 minutes.
6: Take out the cake and cool upside down for 20 minutes. When cooled, use a knife to pry all sides loose and cut into 16 pieces. Store leftover cake in an airtight container at room temperature for 2 days or in fridge for up to 5 days.
What i do not realize is actually how you are now not really much more neatly-liked than you may be now. You are very intelligent. You know therefore significantly on the subject of this matter, made me in my opinion imagine it from numerous varied angles. Its like women and men don’t seem to be interested until it’s one thing to do with Girl gaga! Your personal stuffs great. Always care for it up!
Somebody essentially help to make seriously articles I would state. This is the very first time I frequented your website page and thus far? I amazed with the research you made to make this particular publish extraordinary. Magnificent job!
I do like the manner in which you have presented this issue plus it does offer me a lot of fodder for thought. Nonetheless, through what I have personally seen, I just trust as the feedback stack on that people remain on issue and not get started on a tirade of some other news of the day. Anyway, thank you for this exceptional piece and although I do not really go along with the idea in totality, I regard your perspective.
You have brought up a very excellent details, thankyou for the post.