【Deep Fried Lotus Root Meatballs】
by MaomaoMom
These lotus root meatballs are easy to make and so tasty. A great dish for dinner parties and family meals.
Meal type: Appetizer, Pork
Prepare time: 45 minutes
Cook time: 25 minutes
Level: Easy
Serves: 12 servings
Ingredients:
1) 350g extra lean ground pork;
2) 3 green onions finely chopped, 1.5 tsp ginger freshly minced, 1 tsp sugar, 2/3 tsp salt, 1 tbsp light soy sauce, 1 tbsp dark soy sauce, 1 tbsp Yummy House soy sauce, 1/4 tsp chicken broth mix, 2 tbsp corn starch, 1/6 tsp thirteen scented spice or white pepper powder, 1.5 tbsp sesame oil, 2 tbsp water;
3) 450g lotus root;
4) ¼ cup all purpose flour, 2 tbsp water;
5) 3 cups corn oil.
Directions:
1: Combine all ingredients of Ingredient 1) to 2) in a bowl (Picture 1). Stir in one direction for 3 minutes with a wooden spoon, until the mixture becomes sticky.
2: Peel lotus root and rinse with water, then chop finely (Picture 2). Add to the meat, then add 1/4 cup flour and 2 tbsp water, stir in one direction for another 2 minutes, until well mixed (Picture 3).
Welcome to view other recipes:
I have been absent for some time, but now I remember why I used to love this site. Thanks, I’ll try and check back more often. How frequently you update your site?
Pingback: คูปอง
Howdy! Would you mind if I share your blog with my zynga group? There’s a lot of folks that I think would really appreciate your content. Please let me know. Cheers
A lot of thanks for your whole effort on this blog. Debby loves setting aside time for internet research and it is easy to see why. Most of us hear all about the powerful form you create precious thoughts through your web blog and as well as encourage participation from visitors about this concern and our child is really starting to learn a lot of things. Have fun with the rest of the new year. Your conducting a tremendous job.