五香带鱼
by 毛毛妈
香辣微甜鲜美，下饭好菜。
用料:
1：带鱼一条600克，去内脏洗净。
2：橄榄油2.5大匙，八角1粒，桂皮小块，花椒粉1/2茶匙，葱3条切段，姜4片，剁椒2茶匙，番茄酱3大匙，水1杯，盐1/3茶匙，老抽酱油2大匙，糖1大匙，海鲜酱1大匙。
做法：
带鱼切块（图A）晾干或纸巾擦干。不沾锅放橄榄油2大匙，置炉上开大中火，放入鱼块（图B），两面煎黄（图C）盛出。
原锅再加0.5大匙油，开中火，炒香八角，桂皮和花椒粉（图D），再放入葱，姜，剁椒和番茄酱炒出红油，然后依次放下剩余2料和鱼块（图E）煮滚，调小火盖盖焖煮15分钟，调大中火收汁即可（图F）。
My favorite serum, to deliver visibly firmer, more contoured, lifted, and defined skin! 
WellSpa IO/RenuSpa IO- is an innovative beauty and wellness device. It provides relaxing, revitalizing, and restorative benefits by helping depuff the skin through stimulation as well as relaxing the skin and providing a comfortable massage. This device also helps minimize the appearance of cellulite, and visibly firms and tightens skin for a more youthful appearance. 
ageLOC Meta, powered by anthocyanins-natural health beneficial compounds found in the deepest purple berries and black rice. It helps support things like metabolic health and core metabolism, helps maintain healthy blood glucose, for better gut health… 
请问毛毛妈： 剁椒是什么呀？ 做饭实在是外行， 不好意思了！
剁椒是腌的辣椒，有时华人超市也有卖。
那问一下，海鲜酱是什么啊？
调味品一种。
五香带鱼的菜谱简单易学 下次做做。谢谢！
I do not even understand how I ended up here, but I assumed this publish used to be great