卤肉酥饼Braised Pork Pancake

【Braised Pork Pancake】
MaomaoMom

Delicious pancake with braised pork filling. Very easy to use AirGo’s“Crepe/Nann” function to “pan fry” these delicious pancakes. To purchase, go to: AirGo cooker, with a coupon of maomao25 for $25 off.

卤肉酥饼final 卤肉酥饼Braised Pork Pancake
Prepare time: 30 minutes
Cook time: 15 minutes
Standard time: 20 minutes
Level: low
Serves: 8 servings

Ingredients:

Dough:
1) 1.25 cup unsifted all purpose flour (200g);
2) 1/2 cup+1.5 tbsp warm water (140g), 1 tbsp corn oil or avocado oil;
Oil paste:
3) 4 tbsp unsifted cake & pastry flour (40g), 3 tbsp corn oil or avocado oil (38g), 1 tsp salt, mix well;
Filling:
4) 200g braised pork shank, see Braised Pork with Dried Bamboo Shoots for cooking instruction, 1 tsp sesame oil;
5) 3 green onion;
Others:
6) 2 tbsp corn oil or avocado oil.

Directions:
Dough:
1: Place 1.25 cup flour in a medium size bowl (Picture 1), slowly stir in water until it mixes well with flour. Add 1 tbsp corn oil (Picture 2) and knead the dough for about 1-2 minutes until a smooth ball is formed. Spread about 1 tsp oil on the dough and cover with a damp cloth or plastic wrap (Picture 3) and let it stand for 20 minutes.
2: Filling: Chop braised pork meat (Picture 4) and add 1 tsp sesame oil, mix well. Remove roots of the green onion, rinse and finely chop them (Picture 5), set aside.

 卤肉酥饼Braised Pork Pancake

3: Rub some corn oil on both hands and on a clean work surface. Divide the dough into 8 equal portions and roll into a log. Press down each portion and press into a 20 cm long regular shape (Picture 6). Smooth oil paste (Picture 7) evenly on the dough. Place 2 tbsp meat and 2 tsp chopped green onion on one end (Picture 8). Tack in to cover the filling and then roll into a disc (Picture 9).
4: Plugin the 【AirGo】 cooker and turn on the power. Use “Function” to select the “Crepe/Nann” program, and then press start. Meanwhile, add 2 tbsp oil to the pan, then press down each disc into 7-8 cm circle and place in the pan (Picture 10), close the lid.

卤肉酥饼3 卤肉酥饼Braised Pork Pancake

5: After cooking for 8-9 minutes or until hear flip beeping reminder sound, open the lid, turn over the pancakes (Picture 11), close the lid and let the program continue.
6: When it is done, take out pancakes and serve warm.

卤肉酥饼final 卤肉酥饼Braised Pork Pancake

pf button big 卤肉酥饼Braised Pork Pancake

You might also like:

This entry was posted in 文章. Bookmark the permalink.

251 Responses to 卤肉酥饼Braised Pork Pancake

  1. Lipozem says:

    I cling on to listening to the rumor talk about receiving boundless online grant applications so I have been looking around for the best site to get one. Could you advise me please, where could i find some?

  2. tirge777 says:

    You should take part in a contest for one of the best blogs on the web. I will recommend this site!

  3. Pingback: RUAY เว็บหวยออนไลน์

  4. My husband and i ended up being so comfortable when Raymond could conclude his preliminary research with the ideas he was given out of your blog. It’s not at all simplistic just to continually be giving freely facts that many people could have been trying to sell. And we all fully understand we have got the writer to give thanks to for this. The type of explanations you’ve made, the straightforward web site menu, the relationships you will assist to engender – it is everything extraordinary, and it’s really leading our son and our family believe that the subject is awesome, and that’s exceptionally important. Thanks for everything!

Leave a Reply

Your email address will not be published. Required fields are marked *