空炸海清斑Air Fried sea bass

【AirGo- Air Fried sea bass】
MaomaoMom

Sea bass fish is my family favorite fish, very happy to see Costco carries it. AirGo’s Air Fryer function is so nice, not only I can cook all three fishes at once, and cooking is fumeless and easy. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

空炸海青斑final 空炸海清斑Air Fried sea bass
Meal type: Seafood
Prepare time: 15 minutes
Cook time: 24 minutes
Level: low
Serves: 8 servings

Ingredients:

1) One package sea bass fishes (2500g);
2) 1 tbsp freshly minced garlic, 3 tbsp light soy sauce, ½ tsp salt, ½ tsp ground thirteen spice, 1 tsp sesame oil;
3: ¾ cup all-purpose flour;
4) 2 tbsp avocado oil or other cooking oil;
5) 1 large piece parchment paper.

Directions:
1: Day ahead, clean fish (Picture 1), remove head, and cut fish into 3 cm thick pieces. Put all fish pieces into a Zip-Lock bag, add in all ingredients of Ingredient 2). Seal the bag and shake well (Picture 2) and store in a fridge overnight. Next morning turn over the bag.

2: Cooking day, drain marinate sauce, add ¾-1 C flour (Picture 3), seal the bag and shake well to coat fish with flour. Shake off excess flour and put fish pieces on the parchment paper (Picture 4).

空炸海青斑1 空炸海清斑Air Fried sea bass

3: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 24 min. press “start” to initiate the program. After preheat, open the lid, put the fish pieces along with parchment paper inside, careful not to burn your hand. Pour 2 tbsp oil over the fish evenly, then close the lid (Picture 5) and let the program continue.

4: After cooking for 10-12 minutes, open the lid and quickly turn over the fish pieces (Picture 6), close the lid. After cooking 3-4 minutes, repeat to fry the remaining two sides.
5: When the program ends, open the lid, transfer cooked fish to a serving plate and serve warm.

pf button big 空炸海清斑Air Fried sea bass

You might also like:

This entry was posted in 文章 and tagged , . Bookmark the permalink.

287 Responses to 空炸海清斑Air Fried sea bass

  1. I know this if off topic but I’m looking into starting my own blog and was curious what all is needed to get setup? I’m assuming having a blog like yours would cost a pretty penny? I’m not very internet smart so I’m not 100 certain. Any tips or advice would be greatly appreciated. Thank you

  2. Excellent site. Plenty of useful information here. I am sending it to a few pals ans also sharing in delicious. And naturally, thank you in your sweat!

  3. I have not checked in here for a while because I thought it was getting boring, but the last few posts are great quality so I guess I’ll add you back to my daily bloglist. You deserve it my friend 🙂

  4. The following time I learn a weblog, I hope that it doesnt disappoint me as much as this one. I imply, I do know it was my choice to read, however I really thought youd have one thing interesting to say. All I hear is a bunch of whining about something that you possibly can repair should you werent too busy in search of attention.

Leave a Reply

Your email address will not be published. Required fields are marked *