苦瓜炒腊肠Bitter melon and Chinese sausage stir fry

【Bitter melon and Chinese sausage stir fry】
by MaomaoMom

I have been using this Ropot automatic cooker lately, I really like it now. If you like to have one, go to https://www.ropots.com to purchase, you can use coupon of Maomaomom88 for $30 off.

 苦瓜炒腊肠Bitter melon and Chinese sausage stir fry
Meal type: Vegetable
Prepare time: 6 minutes
Cook time: 4.5 minutes
Level: Low
Serves: 4 servings

Ingredients:

1) 2 bitter melon 375g;
2) 1 Chinese sausage;
3) 2 tsp Avocado oil or other cooking oil, 1 tsp freshly minced garlic, 1 tbsp freshly chopped green onion;
4) 2 tsp premium soy sauce, 1/8 tsp ground white pepper, ½ tsp salt, 1/3 tsp sugar;
5) 1/6 tsp chicken broth mix.

Directions:

1: Peel off bitter melon skin, cut the melons lengthwise in half and scoop out both the seeds and any pith (Picture 1). Cut into 4 mm strips (Picture 2), set aside. Cut the sausage into thin slices.
2: Plugin the Ropot cooker, press Power button. Add 2 tsp Avocado oil, chopped green onion, minced garlic and sliced sausage in the cooker (Picture 3). Close the cover, press Function to select Saute and decrease time to 1.5 min by press the – sign, program starts automatically (Picture 5).

苦瓜炒腊肠1 苦瓜炒腊肠Bitter melon and Chinese sausage stir fry

3: When the Saute program ends, open the lid from side, avoiding the hot steam, add sliced bitter melon and all ingredients in Ingredient 4) and 5) to the cooker (Picture 6), close the lid.
4: Press Function to select Saute program. After 3 minutes when the program ends, open the lid, remove the inner pot and transfer to a serving plate and serve with some steamed rice.

 苦瓜炒腊肠Bitter melon and Chinese sausage stir fry

pf button big 苦瓜炒腊肠Bitter melon and Chinese sausage stir fry

You might also like:

This entry was posted in Vegetable. Bookmark the permalink.

351 Responses to 苦瓜炒腊肠Bitter melon and Chinese sausage stir fry

  1. I do trust all of the concepts you have presented to your post.
    They are very convincing and will certainly work. Still,
    the posts are too brief for novices. Could you please prolong them a bit from subsequent time?
    Thank you for the post.

  2. I am genuinely glad to read this web site posts which contains plenty of valuable information, thanks for providing these kinds of statistics.

  3. Hmm is anyone else encountering problems with the images on this blog loading?
    I’m trying to figure out if its a problem on my end or if it’s the blog.
    Any feed-back would be greatly appreciated.

Leave a Reply

Your email address will not be published. Required fields are marked *