青椒炒素鹅Five spice beancurd and green pepper stir fry

【Five spice beancurd and green pepper stir fry】
by MaomaoMom

It is very easy and quick to make this tasty dish using 【Ropot automatic cooker】. If you like to have one go to https://www.ropots.com/, you can use coupon of maomaomom88 for $30 off.

Meal type: Pork
Prepare time: 5 minutes
Cook time: 5 minutes
Level: Low
Serves: 6 servings

Ingredients:

1) 1 package bean curd 350g;
2) 1 long green pepper (55g);
3) 1 tbsp avocado oil, 1 tbsp freshly chopped green onion, 1 tbsp miced garlic;
4) 1 tbsp light soy sauce, 1tbsp premium soy sauce, 1/4 tbsp brown sugar;
5：1 tsp sesame oil.

Directions:

1: Remove seeds of long green pepper, rinse and slice. Rinse bean curd under cold water and pat dry. Cut into thin slices, set aside (Picture 1).
2: Plug in the Ropot cooker, press Power button to preheat the cooker.

3: Add 1 tbsp oil, chopped green onion and minced garlic to the pot. Add sliced green pepper and bean curd (Picture 2). Close the lid, press Function to select Stirfry function, when 3 seconds count down finishes, press – sign and decrease time by 1 minute, program starts.
4: When the program ends, open the lid, add all ingredients of Ingredient 4)(Picture 3), close the lid. Press Function to select StirFry again, program starts.
5: When the program ends, open the lid, add 1 tsp sesame oil, press Toss key to mix. Transfer to a serving plate and serve with some steamed rice.

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