AirGo-蒜蓉虾Roasted Garlic Shrimp

【AirGo-Roasted Garlic Shrimp】
MaomaoMom

If you like garlic, you should try this delicious shrimp dish. With use of AirGo Air Fryer function, you can enjoy a very simple, easy and fumeless cooking experience. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

Prepare time: 15 minutes
Cook time: 5 minutes
Level: low
Serves: 4 servings

Ingredients:

1) 1 package 16-20 size frozen deveined shrimps (454g);
2) 1 tbsp premium soy sauce, 1/2 tsp lakanto sugar, ¼ tsp ground white pepper, 1tbsp Lee Kum Kee oyster sauce;
3) 1 bulb garlic, 1/4 tsp chicken broth mix, 1/6 tsp salt, 2 tsp sesame oil;
4) 1 tbsp freshly chopped green onion, 1 tbsp avocado oil or other cooking oil;
5): 1 large piece parchment paper.

Directions:
1: Place shrimps in cold water to thaw, remove shells but keep tail, rinse and drain well. To keep the shrimp straight during the cooking, cut through shrimp belly (Picture 1). Combine shrimps and all ingredients of Ingredent 2 (Picture 2), mix well (Picture 3) and set aside for 20 minutes.
2: Mince the garlic (Picture 4), microwave for 45 seconds, add all the ingredients of Ingredient 3) and mix well (Picture 5).

3: Place shrimps on the parchment paper, add garlic mixture evenly, scatter chopped green onion and pour 1 tbsp oil over the shrimps (Picture 6). Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 5 min. press “start” to initiate the program.
4: After preheat, open the lid, and quickly place shrimps along with the parchment paper inside the pan, close the lid and let the program continue (Picture 7).

5: When the program ends, open the lid, quickly take out cooked shrimps along with the parchment paper (Picture 8), transfer them to a serving plate and serve warm.

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