Category Archives: 点心

Shaobing with black sesame and rose jam filling 玫瑰黑芝麻馅烧饼

【Shaobing with black sesame and rose jam filling】 by MaomaoMom Shaobing (shāo bǐng), is a type of baked, layered flatbread in Chinese cuisine. Shaobing can be made with or without stuffing, and with or without sesame on top. Shaobing contains … Continue reading

Posted in 点心 | 136 Comments