【Yogurt】
by MaomaoMom
All newer models of InstantPot , such as 7-1, 9-1 and 10-1 have Yogurt function, very convenient to make your favored yogurt yourself!
Prepare time: 10 minutes
Cook time: 8-9 hours
Level: low
Serves: 6 servings
Ingredients:
1. 1L 2% milk;
2. 2 tbsp your favored plain yogurt;
3: 2T sugar (optional).
Directions:
1: It is recommended to thoroughly wash container, cups and spoon needed and then rinse with just boiled water.
2: Plug in your InstantPot, add 1L milk to the inner pot (Picture 1), close the lid, valve in close position, press 【Yogurt】key and adjust to more (or High Temp) for boil and start (Picture 2).
3: When program ends (about 10-15 minutes), open the lid and take out the inner pot and place in ¼ cold water filled sink to cool the milk (Picture 3) for about 10 minutes. Remove the “skin” from the surface.
4: Add 2 tbsp your favored plain yogurt (Picture 4) and sugar in the cleaned-bowl, then pour warm mike to the bowl, stir with a spoon to mix well (Picture 5). Divid the milk into 4-5 cups.
5: Add 1 cup water to the inner pot and place its rack inside and place cups filled with milk on the rack (Picture 6). Close the lid and press/select 【Yogurt】key and select normal 8 hours or Med Temp. for 8 hours and start the program.
6: When it is done, take out the yogurt and chill for 3 hours before serving.
我每天都是冷牛奶和酸奶引子混匀后,直接开启电压锅酸奶档。8小时后冷却分装后存冰箱。一定要先烧开牛奶吗?
是的。
请问一定用原味的酸奶吗?可以用蓝莓,草莓味的酸奶做吗?
也可以
谢谢您!
这样算下来,做一次酸奶需要至少16个多小时?我没理解错吧?
只要8小时。
昨晚第一次试了下做酸奶,在锅上没有找到boil,结果以失败告终,味道不错就是太稀.准备今晚再做直到成功(已找到boil在哪了)自己做的至少健康而且很像上学时在国内吃的酸奶.
您的杯子好漂亮,今天去店里找了一圈没找到类似的无把儿瓷杯,家里有把儿的杯子放不进那么多在instant pot里, 继续寻找.
另外请教您下,做戚风蛋糕一定要用低筋面粉吗?英文叫什么呢?普通面粉行吗?多谢您的热心帮助!
最好用低筋粉,Cake&pastry flour
还得请教您一下,我有一个3qt instant pot用它做酸奶,因为7qt的常用来炖排骨,怕油先不干净,但上面没有adjust也就没有boil,可以用steam 代替吗?
今天又试做了一次酸奶,用的steam功能,很成功.再次感谢!
另外能麻烦您推荐一款carbon steel的炒锅吗?先谢了!
恭喜。我不粘的菜用不锈钢的锅,粘的菜用不粘炒锅。
明白了,多谢