【Old Chinese style cake】
by MaomaoMom
Onlysimple ingredients and in one mixing bowl, you can make this old style spongy cake.
Cook time: 22 minutes
Level: low
Serves: 6 servings
Ingredients:
1: 1/2 cup cake & pastry flour (70g);
2: 3 extra large eggs;
3: 1 tbsp freshly squeezed lemon juice;
4: 5 tbsp sugar (75g);
5: 1 tbsp corn oil (11g).
Directions:
Preheat oven at 340F.
1: Prepare a larger mixing bowl with half full hot water. Place eggs and lemon juice in a mixing bowl and place this mixing bowl inside the bigger bowl (Picture 1). Beat with an electric mixer on high speed until light (Picture 3), then add sugar beat until light and fluffy (Picture 3).
2: Sift flour in three times (Picture 4-5), and use a spatula to fold the mixture until combied well (Picture 6). Add corn oil and combine well. See the Chiffon cake video for more details on how to fold the mixture.
3: Pour batter into six medium size cupcke cups (Picture 7) or lined muffin tin mold. Place cups on a baking sheet (Picture 8), bake in a preheated oven at 340 F/170C for 22 minutes until surface well colored.
4: Remove from the oven and cool in an airtight continer before serving.
You can definitely see your expertise in the work you write. The arena hopes for more passionate writers like you who aren’t afraid to mention how they believe. At all times go after your heart. “What power has law where only money rules.” by Gaius Petronius.
My spouse and i were absolutely glad that Raymond could carry out his investigations through the precious recommendations he came across through the site. It’s not at all simplistic to just choose to be giving freely steps which usually a number of people could have been trying to sell. And now we remember we have the writer to give thanks to for that. The specific illustrations you’ve made, the easy website navigation, the relationships you give support to instill – it’s most wonderful, and it’s helping our son in addition to our family consider that this article is thrilling, which is truly vital. Many thanks for the whole lot!
I like this site very much so much superb info .
I will right away grasp your rss feed as I can not find your e-mail subscription link or newsletter service. Do you’ve any? Please let me realize so that I may just subscribe. Thanks.