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Recent Posts
- Chinese celery and Chicken breast stir fry
- AirGo-Braised Tofu-Mushrooms-Yam Noodle-Shrimp pork balls
- AirGo-Daikon pancake
- AirGo- Baked giant grenadier steak
- Egg Skirt Dumplings
- 【AirGo- Sweet and sour salmon fish balls】
- 【AirGo-Dried Scallop and Endive Belgian】
- Chinese sausage and Tofu Stir Fry
- Fresh corn kernels and glutinous rice flour pancake
- King oyster mushroom Stir Fry
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Tag Archives: 海鲜
剁椒蒸青斑鱼
剁椒蒸青斑鱼 by 毛毛妈 超市里的青斑鱼很好,做个剁椒蒸青斑鱼,好吃下饭。 用料: 1:青斑鱼600克,去鳞去鳍,切去头,将鱼肠从去头一端拿出,洗净沥水。 2:姜末1茶匙,蒜末1大匙,糖1/3茶匙,生抽酱油1.5大匙,白胡椒1/8茶匙,香油1大匙。 3:剁椒2.5大匙,葱花2茶匙。 做法: 从鱼背将鱼切0.5厘米厚片,但鱼腹相连,不要切断,一片向左一片向右,摆上盘(图A)。将所有2料放小碗里拌匀(图B),然后均匀浇到鱼身上,再均匀撒上剁椒(图C)。然后放入蒸锅大火蒸7分钟(图D),出锅撒上葱花即可。 嗯,味道真不错。 You might also like:Firm bean curd in savory garlic sauce 凉拌豆干凉拌豆干 Firm bean curd in savory gar…松茸炒三文鱼Matsutake mushroom and salmon fish stir fry松茸炒三文鱼Matsutake mushroom a…菌菇粉丝馅酥饼Mushroom pockets菌菇粉丝馅酥饼Mushroom pockets干煸花菜Air … Continue reading