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Recent Posts
- Chinese celery and Chicken breast stir fry
- AirGo-Braised Tofu-Mushrooms-Yam Noodle-Shrimp pork balls
- AirGo-Daikon pancake
- AirGo- Baked giant grenadier steak
- Egg Skirt Dumplings
- 【AirGo- Sweet and sour salmon fish balls】
- 【AirGo-Dried Scallop and Endive Belgian】
- Chinese sausage and Tofu Stir Fry
- Fresh corn kernels and glutinous rice flour pancake
- King oyster mushroom Stir Fry
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Tag Archives: 鸡鸭蛋
沙茶鸡翼
沙茶鸡翼 by 毛毛妈 用料: 1:鸡翅中段和上段翅700克,洗净沥水。 2:绍酒1大匙,水1杯,生抽酱油1大匙,老抽2大匙,糖1大匙。 3:橄榄油2大匙,葱1根洗净切段,姜片3片,八角1粒,丁香1粒。 4:牛头牌沙茶酱1大匙。 做法: 不沾锅,置炉上开大火,加2大匙橄榄油,放入葱段,姜片,八角和丁香炒香,然后下鸡翅炒至焦香。喷入1大匙绍酒,然后依次放入剩余的2料煮滚,调中小火,加盖焖煮35分钟(图D)。 调大中火稍微收汁,放入沙茶酱兜匀即可。 You might also like:【Dim Sum & Desserts】Chinese version is released!【中式点心】电子书上架了!Braised chicken and Chinese yam in soy sauce 山药鸡块山药鸡块 Braised chicken and C…糖醋肉丁Sweet and … Continue reading