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Tag Archives: Chinese Cinnamon
Steamed pork ribs with crushed rice
Steamed pork ribs with crushed rice By Maomaomom This is one of the most well-known dishes that you can find in many parts of China. This recipes uses InstantPot, an electric pressure cooker , to efficiently cook the ribs and … Continue reading
Posted in 文章
Tagged Anise, Chinese Cinnamon, Cook Time, Cornmeal, Dark Soy Sauce, Electric Pressure Cooker, Glutinous Rice, Green Onion, Green Onions, Kikkoman, Light Soy Sauce, Marinade Ingredients, Medium Heat, Pork Back Ribs, Pork Ribs, Pressure Valve, Shallow Bowl, Teaspoon Salt, Teaspoon Sugar, White Rice
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