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Tag Archives: Chinese Mushrooms
【Pan Fried Mushroom and Meat Dumplings】
【Pan Fried Mushroom and Meat Dumplings】 by MaomaoMomThese delicious mushroom meat pan fried dumplings are made with leavened dough, soft on the top and crunchy on the bottom. One of my favorite winter comfort foods. Meal type: appetizer, lunch, dinner … Continue reading
Posted in Appetizer, Pork, 主食, 特色小吃
Tagged Agaricus Mushrooms, Breakfast Lunch Dinner, Chinese Mushrooms, Cooking Wine, Corn Oil, Corn Starch, Cups Lukewarm Water, Dark Soy Sauce, Delicious Mushroom, Flour Mixture, Fried Dumplings, Fried Mushroom, Green Onions, Light Soy Sauce, Meat Dumplings, Pepper Powder, Purpose Flour, Spice Powder, Tsp, Water Mixture, White Pepper, Whole Wheat Flour, Winter Comfort, Wooden Spoon, Yeast Mixture
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