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Tag Archives: Cold Water
【Shrimp with Garlic and Crunchy Bread Crumbs】
【Shrimp with Garlic and Crunchy Bread Crumbs】 by MaomaoMom Tender and delicious shrimp crusted with garlic and crunchy bread crumbs, this shrimp recipe, which originated in Hong Kong, is one of our favorite seafood dishes. Meal type: Main course, seafood … Continue reading
Posted in sea food, 海鲜类
Tagged Bread Crumb, Bread Crumbs, Break, Cold Water, Cook Time, Cooked Shrimp, Cooking Wine, Corn Starch, Delicious Shrimp, Few Minutes, Garlic, Garlic Bread, Garlic Shrimp, Green Onion, Ground White Pepper, High Heat, Olive Oil, Onion Mix, Pepper Powder, Salt Pepper, Sauté Shrimp, Seafood Dishes, Sesame Oil, Shell, Shrimp Recipe, Sichuan Pepper, Sichuan Peppercorn, Tsp, White Pepper
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