AirGo-芦笋蛋挞Asparagus egg tarts

【AirGo- Asparagus egg tarts】
MaomaoMom

Chinese egg tart shells are very different from most tart shells on the market, these shells are layered, tender and flakey, similar but better than shells made from puff pastry. If you could not get Chinese frozen egg tart shells, you could make them yourself, please see Purple Yam Egg Tarts for detailed directions.
I love AirGo’s Oven function, compare to regular oven, it uses less time, convenient and achieves better results. These asparagus egg tarts are so savory, you got to try. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

芦笋蛋挞final AirGo 芦笋蛋挞Asparagus egg tarts
Meal type: Appetizer
Prepare time: 10 minutes
Cook time: 15 minutes
Level: low
Serves: 9 servings

Ingredients:
1) 9 medium size frozen Chinese egg tart shells;
2) 2 thick asparagus (35g);
3) 1 extra large egg;
4) ½ cup boiled water (120g):
5) 1/4 tsp chicken broth mix, 1/3 tsp salt.

Directions:
1: Peel of the skin of asparagus (Picture 1) and remove roots, rinse and cut each into 1.5 mm thick slices (Picture 2).
2: Combine ½ boiled water, chicken broth mix and salt in a container, mix well (Picture 3). Beat the egg with a fork (Picture 4), then pour beaten egg to the water while stirring (Picture 5).

 AirGo 芦笋蛋挞Asparagus egg tarts

3: Drop 6-7 sliced asparagus to each egg shells (Picture 7), slowly pour the egg custard filling through a sieve (Picture 8) to about 3 mm below the brim of each tart (Picture 9).

芦笋蛋挞2 AirGo 芦笋蛋挞Asparagus egg tarts

4: Plugin the 【AirGo】cooker, use “Function” to select the “Oven” program, set temperature to 420F and time to 15 min. press “start” to initiate the program. After preheat, open the lid, quickly arrange the egg tarts inside, careful not to burn your hand. Then close the lid (Picture 10) and let the program continue.
5: When the program ends, open the lid, transfer tarts to a serving plate and serve warm.

pf button big AirGo 芦笋蛋挞Asparagus egg tarts

You might also like:

This entry was posted in Appetizer and tagged , . Bookmark the permalink.

298 Responses to AirGo-芦笋蛋挞Asparagus egg tarts

  1. nagano tonic says:

    Hey there, I think your site might be having browser compatibility issues. When I look at your blog in Chrome, it looks fine but when opening in Internet Explorer, it has some overlapping. I just wanted to give you a quick heads up! Other then that, excellent blog!

  2. Good – I should certainly pronounce, impressed with your website. I had no trouble navigating through all the tabs and related information ended up being truly simple to do to access. I recently found what I hoped for before you know it in the least. Quite unusual. Is likely to appreciate it for those who add forums or something, web site theme . a tones way for your customer to communicate. Excellent task.

  3. nagano tonic says:

    There are some attention-grabbing time limits in this article but I don’t know if I see all of them middle to heart. There is some validity but I’ll take hold opinion till I look into it further. Good article , thanks and we would like extra! Added to FeedBurner as well

  4. I am glad to be a visitant of this double dyed web blog! , regards for this rare information! .

Leave a Reply

Your email address will not be published. Required fields are marked *