【Blueberry Chiffon Cake】

Blueberry Chiffon Cake

By Maomaomom

This is my favorite recipe for chiffon cakes, which have been tested and improved over the years in my kitchen. The cake is so light and moist with chopped blueberries, absolute delicious!

蓝莓戚风蛋糕4 【Blueberry Chiffon Cake】
Prepare Time: 30 minutes
Cook time: 37minutes
Level: medium
Serves: 16 servings

Ingredients:
1: 4 extra large eggs;
2: ½ tsp white vinegar or 1/3 tsp cream of tartar, ¼ cup sugar (60g);
3: 2 tbsp sugar (30g), 3 tbsp corn oil (36g), ½ tsp vanilla extract, 2.5 tbsp water (35g);
4: ½ cup cake & pastry flour (75g), 1/3 tsp baking powder, mix well with a fork;
5: 1/3 cup blueberries, each cut into 4 pieces.

Directions:

Preheat oven at 340F.

1: Separate eggs into two clean and dry mixing bowls. Add white vinegar to egg whites and beat with electric mixer on high speed until soft peaks form, then add ¼ cup sugar and continue beating until stiff (Picture 1), set aside.

2: Add 2 tbsp sugar to egg yolks and beat with same electric mixer on high speed for about 2 minutes (Picture 2), add 3 tbsp corn oil and beat for 1 minute. Add the rest of ingredients listed under Ingredient 3) and beat at low speed for 20 seconds.

蓝莓戚风蛋糕1 【Blueberry Chiffon Cake】
3: Add flour and baking powder mixture in Ingredient 4) (Picture 3), beat at low speed for 1 minute, then switch to high speed for another minute. Add chopped blueberries (Picture 4) and mix well with a spatula.

4: Add 1/3 beaten egg white into the egg yolks and flour mixture (Picture 5), mix well. Pour all egg yolk and flour mixture back into the remaining beaten egg whites (Picture 6), gently fold to mix evenly (Picture 7).

5: Pour batter into a 22×22 cm Pyrex baking dish (Picture 8) and smooth the top. Bake in preheated oven at 340 F/170C for 37 minutes.

6: Take out the cake and cool upside down for 20 minutes. When cooled, use a knife to pry all sides loose and cut into 16 pieces. Store leftover cake in an airtight container at room temperature for 2 days or in fridge for up to 5 days.

蓝莓戚风蛋糕2 【Blueberry Chiffon Cake】

pf button big 【Blueberry Chiffon Cake】

You might also like:

This entry was posted in Dessert, 甜点 and tagged , , , , , , , , , , , , , , , , , , , , , , , , . Bookmark the permalink.

136 Responses to 【Blueberry Chiffon Cake】

  1. Renew: An Overview. Renew is a dietary supplement formulated to aid in the weight loss process by enhancing the body’s regenerative functions

  2. I have to express some appreciation to you for rescuing me from this type of incident. After looking throughout the online world and finding methods that were not helpful, I believed my life was gone. Living without the presence of strategies to the issues you have sorted out by means of the posting is a crucial case, and the ones that might have in a negative way affected my career if I had not come across your web blog. Your own understanding and kindness in taking care of almost everything was very useful. I am not sure what I would have done if I hadn’t discovered such a point like this. I can at this moment look forward to my future. Thanks a lot so much for your expert and results-oriented guide. I will not think twice to refer your site to anybody who should get assistance on this subject.

  3. The other day, while I was at work, my sister stole my apple ipad and tested to see if it can survive a 25 foot drop, just so she can be a youtube sensation. My apple ipad is now broken and she has 83 views. I know this is totally off topic but I had to share it with someone!

Leave a Reply to 27526 Auto Glass Shop Cancel reply

Your email address will not be published. Required fields are marked *