蒜苔炒豆干Bean curd garlic shoot stir fry

【蒜苔炒豆干】
MaomaoMom/毛毛妈

蒜苔和豆干炒也很好吃。喜欢炒菜机的到 https://www.ropots.com 购买,用maomaomom88优惠券有$30的折扣。

 蒜苔炒豆干Bean curd garlic shoot stir fry

用料:
1:五香豆干一包(350克);
2:蒜苔一把185克;
3:牛油果油 1.5大匙,1大匙豆豉酱,葱花1大匙,蒜蓉2茶匙;
4:1大匙头抽酱油,1.5大匙生抽,1/4茶匙鸡粉
5:香油 1/2茶匙.
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。

做法:
1、蒜苔洗净切丁(图1),豆干也水冲洗下切丁(图2),待用。
2、【RoPot】插上电源,按开关键预热后,加1.5大匙油。放入葱花、蒜蓉、豆豉(图3)及豆干丁(图4),盖上锅盖,用Function键选Saute,程序自动进行。炒菜的中间,从侧面打开盖子,放入所有4料,再盖上盖,让程序继续。

 蒜苔炒豆干Bean curd garlic shoot stir fry

3、程序结束,打开盖子(图5),放入蒜苔段(图6)。盖上锅盖,用Function键选Saute,程序自动进行。
4、等还剩最后30秒,侧面打开盖子,倒入1/2茶匙香油,盖上盖继续。程序结束后打开盖,炒好的豆干蒜苔放入一盘子里,即可上桌。

 蒜苔炒豆干Bean curd garlic shoot stir fry

pf button big 蒜苔炒豆干Bean curd garlic shoot stir fry

You might also like:

This entry was posted in 豆制品类. Bookmark the permalink.

168 Responses to 蒜苔炒豆干Bean curd garlic shoot stir fry

  1. Thanks for another great article. Where else could anybody get that kind of info in such a perfect way of writing? I have a presentation next week, and I am on the look for such info.

  2. indocair says:

    I got good info from your blog

  3. I have been reading out a few of your posts and i can state pretty good stuff. I will surely bookmark your website.

  4. Virtually all of the things you say happens to be astonishingly appropriate and it makes me wonder the reason why I had not looked at this with this light before. This particular article really did switch the light on for me personally as far as this subject matter goes. Nevertheless there is 1 position I am not necessarily too comfy with and whilst I make an effort to reconcile that with the central idea of your issue, let me observe what all the rest of your readers have to say.Nicely done.

发表评论

邮箱地址不会被公开。 必填项已用*标注