【三杯鸡】
by 毛毛妈
三杯鸡是江西名菜，名字的由来因为鸡就是用米酒、酱油、香油各一小杯来煮的，味道很好。今天的三杯鸡有很多的做法，在这三种调料的基础上还加了其他的东西，如九层塔。我图懒省事直接用 快煲电压力锅压的，也很不错。
用料:
1：鸡腿1包（Chicken Drumstick）700克，洗净备用；
2：蒜瓣4粒，姜5片，小辣椒3-4个。
3：绍酒2大匙，糖1茶匙，盐1/4茶匙，万字牌生抽酱油2大匙，金兰老抽酱油1大匙， 胡椒粉1/6茶匙，香油1大匙。
4：九层塔（fresh basil）20克，洗净备用。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、鸡腿斩小块，洗净沥水。
2、姜蒜辣椒放入 快煲电压力锅内锅里（图1），然后放入洗净沥水鸡块和所有3料，拌均匀（图2），加盖选手动档（Manual），15分钟，启动升序（图8）。
3、快煲电压力锅完成程序后，等5-10分钟，放气减压打开盖（图3），将汁倒入一小锅里，置炉上大中火收汁到1/4量，将九层塔放到烧好的鸡上（图3），倒入浓汁，拌匀盖盖焖1-2分钟，就可盛出上桌了。
When someone writes an article he/she maintains the plan of
a user in his/her mind that how a user can know it. Thus
that’s why this post is perfect. Thanks!
I do not know whether it’s just me or if perhaps everybody
else experiencing problems with your blog. It looks like some of the written text
in your posts are running off the screen. Can someone else please comment and let me know if
this is happening to them too? This might be a problem with my web browser because I’ve had this happen before.
Many thanks
I’m not sure why but this blog is loading incredibly slow
for me. Is anyone else having this issue or is it a problem on my end?
I’ll check back later and see if the problem still
exists.
Hello to every body, it’s my first pay a quick visit of this weblog;
this web site includes remarkable and truly excellent information designed for
readers.