【剁椒土豆丝】
by 毛毛妈
大家一定要试试这个剁椒土豆丝，超级好吃哈。
1：土豆3个450克;
2：干黑木耳5克，用水泡发后洗净；
3：橄榄油1大匙，剁椒1大匙，蒜蓉1大匙，葱花1大匙，姜末1茶匙；
4：镇江香醋2茶匙，盐1/4茶匙，糖1/2茶匙，白胡椒粉1/6茶匙，生抽酱油1大匙，头抽酱油1大匙；
5：鸡粉1/6茶匙，香油1茶匙。
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、土豆去皮洗净切丝（图1），冷水冲洗后沥水待用。剁椒斩碎（图2），黑木耳切丝待用。
2、不粘锅加1大匙油，置炉上开大火，炒香剩余的3料（图3），再下土豆丝及黑木耳丝翻炒几下（图4）。
3、依次放入调味料4，快速兜炒均匀至土豆刚刚断生，然后淋下香油和鸡粉兜匀出锅。
It’s a pity you don’t have a donate button! I’d certainly donate to this superb blog! I suppose for now i’ll settle for book-marking and adding your RSS feed to my Google account. I look forward to brand new updates and will share this site with my Facebook group. Chat soon!
Spot on with this write-up, I truly assume this website wants far more consideration. I’ll in all probability be once more to learn far more, thanks for that info.
obviously like your website however you need to check the spelling on several of your posts. Many of them are rife with spelling problems and I to find it very bothersome to tell the truth on the other hand I will certainly come again again.
The very root of your writing while appearing agreeable in the beginning, did not really sit very well with me after some time. Somewhere throughout the sentences you managed to make me a believer but only for a very short while. I nevertheless have got a problem with your jumps in logic and one might do nicely to help fill in those gaps. In the event you actually can accomplish that, I would definitely end up being impressed.