【玉米面发糕】
by 毛毛妈
家里还有不少玉米面,做了这个玉米面发糕,当早餐挺不错。
1:中筋粉1/2杯(80克),玉米面粉(corn flour)1/2杯(67克),白糖3大匙(42克),泡打粉1/2茶匙;
2:酵母3/4茶匙;
3:水1/2杯+3大匙(162克);
4:葡萄干1大匙。
注:1大匙=15毫升=1 Tbsp,1茶匙=5毫升=1 Tsp,1杯=240毫升。
做法:
1、将所有1和2料放入盆中拌匀(图1),然后放入3料的水(图2),用勺子搅拌到均匀无颗粒。
2、将面糊放入内壁涂了少许油的玻璃容器里(图3),保湿放在温暖的地方发至2倍大,撒上1大匙葡萄干(图4)。
3、放微波炉叮3-4分钟,每家微波炉功率不同,时间要调整。用牙签插入后拿出是干净的即是熟了。
What i do not understood is if truth be told how you are now not really a lot more well-appreciated than you might be now. You are so intelligent. You know thus significantly when it comes to this topic, produced me for my part consider it from so many numerous angles. Its like women and men aren’t interested until it is something to do with Girl gaga! Your individual stuffs outstanding. At all times care for it up!
I have been exploring for a bit for any high quality articles or blog posts on this sort of house . Exploring in Yahoo I ultimately stumbled upon this site. Studying this information So i¦m happy to convey that I have a very just right uncanny feeling I discovered exactly what I needed. I most no doubt will make certain to do not forget this website and provides it a glance regularly.
Appreciating the time and effort you put into your blog and detailed information you offer. It’s great to come across a blog every once in a while that isn’t the same out of date rehashed material. Excellent read! I’ve saved your site and I’m including your RSS feeds to my Google account.
Appreciate it for all your efforts that you have put in this. very interesting info .