【玉米面发糕】
by 毛毛妈
家里还有不少玉米面，做了这个玉米面发糕，当早餐挺不错。
1：中筋粉1/2杯（80克），玉米面粉（corn flour）1/2杯（67克），白糖3大匙（42克），泡打粉1/2茶匙；
2：酵母3/4茶匙；
3：水1/2杯+3大匙（162克）；
4：葡萄干1大匙。
注：1大匙=15毫升=1 Tbsp，1茶匙=5毫升=1 Tsp，1杯=240毫升。
做法：
1、将所有1和2料放入盆中拌匀（图1)，然后放入3料的水（图2），用勺子搅拌到均匀无颗粒。
2、将面糊放入内壁涂了少许油的玻璃容器里（图3），保湿放在温暖的地方发至2倍大，撒上1大匙葡萄干（图4）。
3、放微波炉叮3-4分钟，每家微波炉功率不同，时间要调整。用牙签插入后拿出是干净的即是熟了。
I am really loving the theme/design of your web site.
Do you ever run into any browser compatibility problems?
A small number of my blog visitors have complained about my site
not working correctly in Explorer but looks great in Firefox.
Do you have any solutions to help fix this issue?
Hey! I know this is kind of off topic but I was wondering if you knew where I could get a captcha plugin for my comment form?
I’m using the same blog platform as yours and I’m having difficulty
finding one? Thanks a lot!
When someone writes an article he/she retains the thought of a user in his/her brain that how a user can understand it.
So that’s why this paragraph is perfect. Thanks!
At this time it appears like BlogEngine is the preferred
blogging platform out there right now. (from what
I’ve read) Is that what you’re using on your blog?