【腊肠土豆饭】
by 毛毛妈
这次在华人超市买了很好的瘦香肠,拿来做了这个腊肠土豆饭,简单易做又美味,毛毛吃了一大碗。
1:瘦香肠2根;
2:Costco买的黄色小土豆5个(400克),去皮洗净;
3:橄榄油1.5大匙,葱花1.5大匙,姜3-4片;
4:大米2杯,盐1.25茶匙,水3杯,黑胡椒粉1/6茶匙,鸡粉 1/4茶匙;
5:葱花1大匙。
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。
做法:
1、瘦香肠(图1)切薄片,土豆切成小丁(图2)待用,大米洗好沥水。
2、新款电压力锅内胆里,放1.5大匙油,按【煎炒Sauté】键,选高温档。放入3料里的葱花和姜片炒香(图3),然后加入香肠炒至变色出香味(图4),再放入土豆丁翻炒几下(图5)。
4、【煮饭】程序完成,等5分钟,再放气打开盖子,放入1大匙葱花就可以了。
I haven?¦t checked in here for a while as I thought it was getting boring, but the last few posts are good quality so I guess I?¦ll add you back to my everyday bloglist. You deserve it my friend 🙂
Pretty great post. I just stumbled upon your weblog and wanted to say that I have really enjoyed surfing around your blog posts. After all I’ll be subscribing in your rss feed and I am hoping you write again soon!
You are my inspiration, I have few web logs and often run out from post :). “No opera plot can be sensible, for people do not sing when they are feeling sensible.” by W. H. Auden.
When I initially commented I clicked the “Notify me when new comments are added” checkbox and now each time a comment is added I get three emails with the same comment. Is there any way you can remove me from that service? Bless you!