【腊肠土豆饭】
by 毛毛妈
这次在华人超市买了很好的瘦香肠，拿来做了这个腊肠土豆饭，简单易做又美味，毛毛吃了一大碗。
1：瘦香肠2根；
2：Costco买的黄色小土豆5个（400克），去皮洗净；
3：橄榄油1.5大匙，葱花1.5大匙，姜3-4片；
4：大米2杯，盐1.25茶匙，水3杯，黑胡椒粉1/6茶匙，鸡粉 1/4茶匙；
5：葱花1大匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、瘦香肠（图1）切薄片，土豆切成小丁（图2）待用，大米洗好沥水。
2、新款电压力锅内胆里，放1.5大匙油，按【煎炒Sauté】键，选高温档。放入3料里的葱花和姜片炒香（图3），然后加入香肠炒至变色出香味（图4），再放入土豆丁翻炒几下（图5）。
4、【煮饭】程序完成，等5分钟，再放气打开盖子，放入1大匙葱花就可以了。
This actually answered my problem, thanks!
Thank you for all of the labor on this blog. Kim really loves carrying out internet research and it’s easy to understand why. My partner and i notice all regarding the powerful means you offer simple tips and tricks on this website and encourage response from the others on that subject then my girl is without question becoming educated a whole lot. Have fun with the rest of the year. You have been carrying out a really great job.
I¦ve learn a few excellent stuff here. Definitely value bookmarking for revisiting. I surprise how much effort you place to make such a magnificent informative web site.
I have read a few good stuff here. Definitely worth bookmarking for revisiting. I surprise how much effort you put to create such a magnificent informative web site.