【干煸四季豆】
MaomaoMom/毛毛妈
今天用了爱锅的空气炸锅的功能做了这个干煸四季豆，效果非常好。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：四季豆680克；
2：牛油果油 1.5大匙；
3：葱花1.5大匙，蒜蓉1大匙；
4：头抽酱油1.5大匙，生抽酱油1大匙，鸡粉 1/4茶匙, 1/4 茶匙盐.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、四季豆择去两端，洗净沥水，切段待用（图1）。
2、【AirGo】插上电源，用“Function”选“Air Fry”然后点“Start”预热，放入四季豆和1.5大匙油拌匀（图2），盖上锅盖（图3）让程序自动进行。
3、程序进行到一半，打开盖子（图4）搅拌几下，放所有3和4料（图5）拌匀。盖上锅盖，让程序进行。
4、等还有2分钟时，再打开盖子（图6）搅拌几下，等程序完成就可以盛出来了。
I am really impressed with your writing skills as well as with the layout on your blog. Is this a paid theme or did you modify it yourself? Anyway keep up the nice quality writing, it’s rare to see a nice blog like this one these days..
Some truly interesting information, well written and broadly user pleasant.
Great – I should certainly pronounce, impressed with your website. I had no trouble navigating through all tabs and related info ended up being truly easy to do to access. I recently found what I hoped for before you know it in the least. Quite unusual. Is likely to appreciate it for those who add forums or anything, web site theme . a tones way for your customer to communicate. Nice task.
Howdy would you mind letting me know which hosting company you’re utilizing? I’ve loaded your blog in 3 completely different web browsers and I must say this blog loads a lot quicker then most. Can you recommend a good hosting provider at a honest price? Thanks a lot, I appreciate it!