【干豆角烧排骨】
by 毛毛妈
在国内淘宝网上买了包干豆角带回来，今天用它做了干豆角烧排骨，真好吃。领导说下次回去，要多买几包。今天用电压力锅煮的，很方便快捷.
用料:
1：猪小排或肋排850克；
2：干豆角半包125克；
3：橄榄油1大匙，葱1根切段，姜10克切片，八角2粒；
4： 生抽酱油 1大匙，老抽酱油1大匙，头抽酱油1大匙，盐1/2茶匙，红糖1大匙；
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、提前将干豆角用冷水泡软（图1），洗净切寸段。将排骨切开用温水洗净，沥水待用. 电压力锅选【煎炒Sauté】档，放橄榄油1大匙，炒香葱姜和八角丁香，然后放入洗净的排骨（图2）翻炒2-3分钟。
3、依次放入所有4料拌匀，再放入切段的长豆角拌匀（图3），加盖选【手动Manual】档23分钟，启动程序。
4、电压力锅完成程序后，等5分钟，放气减压打开盖子，用勺子轻轻拌匀（图4），即可上桌了。
Hello.This post was really remarkable, especially since I was investigating for thoughts on this subject last Saturday.
Some truly excellent content on this internet site, regards for contribution. “Always aim for achievement, and forget about success.” by Helen Hayes.
Some times its a pain in the ass to read what blog owners wrote but this website is very user friendly! .
Fitspresso is a brand-new natural weight loss aid designed to work on the root cause of excess and unexplained weight gain. The supplement uses an advanced blend of vitamins, minerals, and antioxidants to support healthy weight loss by targeting the fat cells’ circadian rhythm