【无糖葱香蛋糕】
MaomaoMom/毛毛妈
过去时不时的有亲来问，毛毛妈有适合糖尿病人吃的蛋糕吗？虽然过去也做过肉松蛋糕但也没有做到完全无糖。疫情期间看到群里做面包，蛋糕的多起来，但糖吃多了也不好。开发了这款完全无糖还有红葱头的健康蛋糕。整个蛋糕才1/3杯面粉，低卡了，蛋糕湿润绵软，领导大赞，大家也放心吃吧。
用料:
1：低筋面粉（cake & pastry flour）50克（1/3杯), 泡打粉（baking powder）1/3茶匙，用叉子拌匀备用；
2：特大号鸡蛋的蛋白4个，1/2茶匙白醋；
3：特大号鸡蛋的蛋黄4个，牛油果油3大匙（40克），水3大匙（45克）；
4：红葱头2个切碎，牛油果油1大匙；
5：葱4根, 只用绿色部分；
6：腊肠半根（20克）切细丁;
7: ½ 茶匙盐，1/3茶匙鸡粉。
345F 烤33-34分钟。
注：1大匙Tablespoon=15毫升，1茶匙Teaspoon=5毫升，1杯Cup=240毫升。
具体做法看视频(真喜爱请在Youtube 或app里面观看, 收藏点赞! 谢谢)：
国内的亲看这里: https://www.bilibili.com/video/BV1zf4y1y7GT/
Good V I should certainly pronounce, impressed with your website. I had no trouble navigating through all tabs and related information ended up being truly simple to do to access. I recently found what I hoped for before you know it at all. Quite unusual. Is likely to appreciate it for those who add forums or anything, web site theme . a tones way for your client to communicate. Nice task..
Hello my friend! I wish to say that this post is awesome, great written and come with approximately all vital infos. I’d like to look extra posts like this.
Superb blog! Do you have any tips for aspiring writers? I’m hoping to start my own website soon but I’m a little lost on everything. Would you recommend starting with a free platform like WordPress or go for a paid option? There are so many choices out there that I’m totally confused .. Any tips? Thanks!
Thanks for helping out, wonderful info .