【炒五香山核桃仁】】
by 毛毛妈
我是山核桃控，今天用炒菜机炒的五香山核桃仁，香酥味美，又省力。想要这个自动炒菜机到 https://www.ropots.com 购买，用maomaomom88优惠券有$30的折扣。
1：Costco的山核桃仁（pecan）1/3包，300克；
2：盐1/2茶匙，五香粉1/2茶匙；
3：水1.5大匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、山核桃仁是这个（图1），将盐和五香粉放一小碗里（图2），加1.5大匙水拌匀（图3）。
2、【RoPot自动炒菜机】插上电源，按开关键预热后。倒入山核桃仁，均匀撒上五香粉及盐的水（图4）。
3、盖上锅盖，用Function键选 Manual键，3秒倒计时结束，再按+将时间增加到10分钟，程序开始了，再按Stir键，让它不停搅拌。
4、程序完成后，打开盖子（图5），将炒好的山核桃仁倒入一盘子里冷凉，就可以吃了。
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