【牛肝菌炒三文鱼片】
by 毛毛妈
今天用【RoPot自动炒菜机】，做了这个牛肝菌炒三文鱼片，用爆炒功能2次不到6分钟就好了，鱼肉很嫩，真好味道。想要这个自动炒菜机到https://www.ropots.com购买，用Maomaomom88优惠券有$30的折扣。
用料:
1：三文鱼片550（Filet），盐2/3茶匙, 黑胡椒粉1/4茶匙，生粉1.5茶匙，香油1/2茶匙；
2：干有机牛肝菌片30克；
3：牛油果油或其他食用油1大匙，蒜蓉2茶匙，葱花1大匙，新鲜姜2-3片；
4：头抽酱油1大匙，盐1/4茶匙，糖1/4茶匙；
5： 香油 1/2茶匙；
注：1大匙=15毫升=1 Tablespoon，1茶匙=5毫升=1 Teaspoon，1杯=240毫升。
做法：
1、有机牛肝菌片放水里泡软，洗净沥水待用。三文鱼片切4毫米厚片（图1），放一碗中，加所有剩余1料，拌匀静置10分钟（图2）。
2、【RoPot自动炒菜机】插上电源，按开关键预热，加1大匙匙牛油果油到炒锅里，放入葱花、蒜蓉、姜片及牛肝菌，盖上锅盖。用Function键选Saute，程序自动进行。
3、等第一次Saute（爆炒）结束后，打开盖子（图3），均匀放入腌好的三文鱼片（图4）及4料。盖上锅盖，用Function键选Saute程序，然后用-键将时间减少30秒。
4、2.5分钟后Saute程序完成，打开盖子放1/2茶匙香油，按下Toss。15秒钟后Toss程序完成，将菜倒入盘子里即可上桌了。
I beloved up to you’ll receive carried out proper here. The comic strip is tasteful, your authored material stylish. nonetheless, you command get bought an impatience over that you would like be turning in the following. ill without a doubt come further until now once more since exactly the same just about very frequently inside case you defend this hike.
Nearly all of what you state happens to be astonishingly accurate and it makes me ponder the reason why I hadn’t looked at this in this light before. Your piece truly did switch the light on for me personally as far as this specific subject goes. However there is actually 1 point I am not necessarily too cozy with and whilst I make an effort to reconcile that with the actual main idea of the position, allow me observe what all the rest of your visitors have to point out.Very well done.
Great blog here! Also your site loads up fast! What web host are you using? Can I get your affiliate link to your host? I wish my website loaded up as quickly as yours lol
I have read several excellent stuff here. Definitely value bookmarking for revisiting. I surprise how a lot effort you set to create one of these great informative website.