【AirGo之虾米冬瓜】
MaomaoMom/毛毛妈
用爱锅的空气炸锅的功能做了这个虾米冬瓜，特别棒，菜不会水水的，味道很好。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：冬瓜1000克；
2：干虾米2大匙;
3：牛油果油 1.5大匙，葱花1大匙，蒜蓉1茶匙，辣椒酱1大匙；
4：盐1/2茶匙，鸡粉1/4茶匙，白胡椒1/4茶匙；
5：头抽酱油1大匙；
6：香油 1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、干虾米提前水里泡软（图1）沥水待用。冬瓜皮去籽洗净沥，切2厘米长宽0.3厘米厚片（图2）。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及14分钟，点“Start”预热。预热后放入1.5大匙油，及葱花，蒜蓉，辣椒酱和虾米（图3），盖上锅盖，30秒分钟后放入冬瓜片拌匀（图4），盖上锅盖让程序继续。
3、程序进行到还剩6分钟或听到翻转提示，打开盖子，放入4和5料，搅拌几下（图5），盖上盖继续。
4、等还有1分钟时，放入6料（图6），搅拌几下，盖上锅盖，让程序进行。等程序完成，搅拌几下就可以盛出来上桌，配点米饭吃很棒。
I’ve been exploring for a bit for any high quality articles or weblog posts on this sort of house . Exploring in Yahoo I at last stumbled upon this site. Reading this information So i’m happy to exhibit that I have an incredibly good uncanny feeling I came upon just what I needed. I such a lot certainly will make sure to do not put out of your mind this website and give it a glance on a continuing basis.
Some truly good posts on this internet site, thanks for contribution.
Hi there! This post couldn’t be written any better! Reading through this post reminds me of my previous room mate! He always kept talking about this. I will forward this article to him. Pretty sure he will have a good read. Thank you for sharing!
An impressive share, I just given this onto a colleague who was doing a little analysis on this. And he in fact bought me breakfast because I found it for him.. smile. So let me reword that: Thnx for the treat! But yeah Thnkx for spending the time to discuss this, I feel strongly about it and love reading more on this topic. If possible, as you become expertise, would you mind updating your blog with more details? It is highly helpful for me. Big thumb up for this blog post!