茶香卤水花生Five Spices and Tea Flavoured Peanuts

【茶香卤水花生】
by 毛毛妈

我们家先生很喜欢吃花生。这次做的五香花生加了茶叶进去用 InstantPot做方便,美味。想要 InstantPot七十道美味菜点连接购买。

huasenfinal 茶香卤水花生Five Spices and Tea Flavoured Peanuts

用料:
1:花生一包300克;
2:盐1.25茶匙,八角2粒,丁香1粒,五香粉1/2茶匙;
3:茶叶2茶匙,用纱布包起来.

注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。

做法:
1、花生冲洗后放入电压力锅内锅里,加冷水到2杯线。然后放入2和3料(图1)。盖上盖子,选【手动】或【高压煮】档20分钟,启动程序。

huasen1 茶香卤水花生Five Spices and Tea Flavoured Peanuts

2、程序完成后,冷却10分钟,再慢慢移动排气阀排气,放气减压打开盖子(图2)。拣去八角、丁香和茶包不要,捞出花生装盘。。

huasenfinal 茶香卤水花生Five Spices and Tea Flavoured Peanuts

pf button big 茶香卤水花生Five Spices and Tea Flavoured Peanuts

You might also like:

This entry was posted in Tofu, Vegetable. Bookmark the permalink.

247 Responses to 茶香卤水花生Five Spices and Tea Flavoured Peanuts

  1. Very nice post. I just stumbled upon your blog and wanted to say that I have truly enjoyed browsing your blog posts. In any case I will be subscribing to your rss feed and I hope you write again very soon!

  2. SPINPLUS says:

    I think the admin of this web site is actually working hard in support of
    his site, since here every information is quality based information.

  3. blowjob says:

    I’ve been browsing online greater than 3 hours nowadays, yet
    I by no means discovered any fascinating article like yours.
    It is pretty value sufficient for me. In my opinion, if all website owners and bloggers made good content material as you probably did, the internet can be a lot more
    useful than ever before.

  4. sugar defender is a potent and effective way to support healthy blood sugar levels throughout the day. As your body adjusts to the ingredients, you’ll notice reduced hunger, increased energy, and improved blood sugar readings.

发表评论

邮箱地址不会被公开。 必填项已用*标注