【蒜苔鸡蛋炒虾仁】
by 毛毛妈
华人超市买到很嫩的蒜苔，用它和鸡蛋炒虾仁，简单易做又好吃。喜欢炒菜机的到 https://www.ropots.com 购买，用maomaomom88优惠券有$30的折扣。
用料:
1：冰冻开背去肠中号冰冻白虾一包（454克）；
2：盐1/2茶匙，白胡椒粉1/8茶匙，生粉1茶匙，香油1/2茶匙；
3：大鸡蛋3个，盐1/2茶匙，鸡粉 1/6茶匙, 葱花1大匙；
4：蒜苔一把185克；
5：牛油果油 2大匙，1大匙头抽酱油；
6：香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将冰冻虾放半池子冷水里解冻，去壳洗净，放入一碗里，加所有2料），用手抓捏几分钟拌匀（图1），静置10分钟。蒜苔洗净切0.5厘米长的段（图2）。鸡蛋同剩余3料放一碗中打散，放入葱花拌匀待用。
2、【RoPot】插上电源，按开关键预热后，加1大匙油。放入虾仁，盖上锅盖，用Function键选Saute，等3秒钟倒计时结束，再按-键将时间减到2分钟，程序自动进行（图3）。
3、程序结束，打开盖子（图4）。将虾仁倒入一盘子里待用。再加1大匙油，放入蒜苔段（图5）。盖上锅盖，用Function键选Saute，等3秒钟倒计时结束，再按-键将时间减到2分钟，程序自动进行，中间从旁边打开盖子加1大匙头抽酱油，盖上盖继续。
4、程序结束，打开盖子（图6），倒入蛋汁（图7），盖上锅盖，用Function键选Saute，等3秒钟倒计时结束，再按-键将时间减到2分钟。程序进行到还有30秒剩余，从旁边打开盖子，倒入虾仁及1/2茶匙香油（图8），盖上盖继续。
5、程序结束后打开盖，炒好的蒜苔鸡蛋炒虾仁放入一盘子里，即可上桌。
With havin so much content do you ever run into any problems of plagorism or copyright violation? My site has a lot of exclusive content I’ve either written myself or outsourced but it looks like a lot of it is popping it up all over the internet without my authorization. Do you know any techniques to help protect against content from being ripped off? I’d certainly appreciate it.
I was suggested this web site by my cousin. I am not sure whether this post is written by him as no one else know such detailed about my problem. You are wonderful! Thanks!
What i don’t realize is actually how you are not really much more well-liked than you may be now. You’re so intelligent. You realize therefore significantly relating to this subject, made me personally consider it from a lot of varied angles. Its like women and men aren’t fascinated unless it’s one thing to accomplish with Lady gaga! Your own stuffs nice. Always maintain it up!
Great post. I am facing a couple of these problems.