AirGo之豆豉芦笋Black bean asparagus

【AirGo之豆豉芦笋】
MaomaoMom/毛毛妈

用爱锅AirGo做了豆豉芦笋,芦笋嫩嫩很好吃. 且轻松便捷无油烟。想购买点AirGo爱锅maomao25 优惠券有for $25 折扣。

 AirGo之豆豉芦笋Black bean asparagus

用料:
1:芦笋半包500克
2:红葱头3个(140克);
3:牛油果油 1大匙,豆豉酱1大匙;
4:黑胡椒1/6茶匙,盐1/4茶匙 (如果豆豉酱比较咸就不加盐),头抽酱油1大匙, 鸡粉 1/6茶匙;
5:香油1茶匙。

注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。

做法
1、红葱头剥去皮,冲洗后(图1)切小丁(图2)。芦笋用刨刀削去外皮(图3),水冲洗后滚刀切寸段备用(图4)。
2、【AirGo】插上电源,用“Function”选“Air Fryer”然后选择415F及6分钟,点“Start”预热。放入1大匙油,豆豉煎1大匙和切碎的红葱头丁(图5), 盖上盖让程序继续。

豆豉芦笋1 AirGo之豆豉芦笋Black bean asparagus

3、等程序进行了1-2分钟,打开盖子搅拌几下(图6),放入芦笋, 盐及黑胡椒粉, 搅拌几下 (图7), 盖上盖继续。
4、程序进行到还有2分钟后或提醒翻转时,打开盖子,放入1大匙头抽酱油及鸡粉拌匀(图8),盖上盖继续, 让程序完成。
5、等程序完成,打开盖子, 放1茶匙香油, 搅拌几下就可以盛出来上桌。

pf button big AirGo之豆豉芦笋Black bean asparagus

You might also like:

This entry was posted in Vegetable and tagged . Bookmark the permalink.

380 Responses to AirGo之豆豉芦笋Black bean asparagus

  1. Spot on with this write-up, I really suppose this website needs way more consideration. I’ll in all probability be once more to read way more, thanks for that info.

  2. Prostavive says:

    Hello! I could have sworn I’ve been to this blog before but after browsing through some of the post I realized it’s new to me. Anyways, I’m definitely happy I found it and I’ll be book-marking and checking back frequently!

  3. A powerful share, I just given this onto a colleague who was doing a little evaluation on this. And he in fact purchased me breakfast because I found it for him.. smile. So let me reword that: Thnx for the deal with! But yeah Thnkx for spending the time to discuss this, I feel strongly about it and love studying more on this topic. If attainable, as you turn into experience, would you mind updating your weblog with more details? It’s highly helpful for me. Massive thumb up for this blog put up!

  4. Very interesting details you have mentioned, thanks for posting.

发表评论

邮箱地址不会被公开。 必填项已用*标注