【AirGo之烤虾】
MaomaoMom/毛毛妈
用爱锅AirGo的Air Fryer功能做了烤下，鲜嫩可口，便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1：冰冻白虾仁1包454克；
2：盐2/3茶匙，花椒粉1/4茶匙，辣椒粉1茶匙；
3：牛油果油 1大匙；
4：葱花1大匙；
5：烤盘纸28厘米一张.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、将冰冻虾放半池子冷水里解冻，去壳去肠留尾洗净，挤去水放一盒中（图1）。加所有2料调味料（图2），拌匀（图3）。再加1大匙油拌匀（图4）。
2、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及5分钟，点“Start”预热。预热后，快速放入烤盘纸，放入虾铺均匀，撒上葱花（图5），盖上锅盖（图6），让程序继续。
3、程序进行到提醒翻转时，打开盖子，快速翻拌几下，盖上盖继续.
4、等程序完成就可以盛出来上桌，鲜嫩美味可口.
“Thank you for the clear explanations throughout your article. They greatly enhanced my understanding of the topic, and your methodical approach to the subject matter is truly helpful.”
“Your unique perspective on this topic was truly enlightening. It’s refreshing to encounter such passion and new ideas in your field, and it’s evident that you are deeply invested in this subject.”
The analysis is like a well-crafted movie—engaging, enlightening, and leaving me thinking long after it’s over.
The post was a beacon of knowledge. Thanks for casting light on this subject for me.