【AirGo-竹签鸡肉】
MaomaoMom/毛毛妈
很喜欢CostCo的有机鸡胸肉, 用爱锅AirGo做了竹签鸡肉, 鸡肉嫩滑, 好滋味, 且轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1: 有机鸡胸肉2块525克;
2: 头抽酱油1大匙, 李锦记蚝油1.5大匙, 辣豆瓣酱1大匙, 甜面酱1大匙;
3: 鸡粉1/4茶匙;
4: 香油 1茶匙;
5: 牛油果油 或其他炒菜油1大匙;
6: 炒熟的白芝麻1大匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、鸡胸肉洗净沥水后切3毫米厚片 (图1). 用手抓捏1分钟, 放入一盆里, 加2料(图2)拌匀. 再加3-4料拌匀(图3), 腌20分钟.
2、牙签将肉片穿好, 放一烤盘纸上待用(图4).
3、【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及6分钟，点“Start”预热。预热后连烤盘纸将鸡肉串放入锅里(图5), 均匀撒上1大匙油, 盖上锅盖让程序进行.
4、等程序完成，打开盖子, 撒上熟芝麻(图6), 即可盛出上桌了。
I gotta favorite this site it seems very beneficial very beneficial
Amazing! This blog looks exactly like my old one! It’s on a entirely different subject but it has pretty much the same page layout and design. Superb choice of colors!
I loved as much as you will receive carried out right here. The sketch is tasteful, your authored material stylish. nonetheless, you command get got an impatience over that you wish be delivering the following. unwell unquestionably come further formerly again as exactly the same nearly a lot often inside case you shield this hike.
Thank you for the sensible critique. Me & my neighbor were just preparing to do some research about this. We got a grab a book from our area library but I think I learned more clear from this post. I’m very glad to see such wonderful information being shared freely out there.