AirGo-萝卜肉丸Air Fryer daikon meat balls

【AirGo-萝卜肉丸】
MaomaoMom/毛毛妈

用爱锅AirGo”炸” 萝卜肉丸, 鲜嫩多汁, 非常好吃, 且轻松便捷无油烟。想购买点AirGo爱锅maomao25 优惠券有for $25 折扣。

 AirGo 萝卜肉丸Air Fryer daikon meat balls

用料:
1: 精瘦猪肉馅450克;
2: 白萝卜半个(250克);
3:葱3根切葱花, 姜2克切末;
4: 盐2/3茶匙, 花椒粉或十三香粉1/3茶匙, 生粉1大匙, 香油1大匙;
5:头抽酱油1大匙, 老抽酱油1大匙, 鸡粉1/4茶匙;
其他:
6: 面粉1/2杯.
注:1大匙Tablespoon=15毫升,1茶匙Teaspoon=5毫升,1杯Cup=240毫升。

做法:

1、萝卜去皮切碎碎的丁, 将所有1-5料放入一盆中(图1),用筷子顺一个方向搅拌至少100下,至馅发粘上劲(图2)待用。
2、将面粉1/2杯放一塑料袋里, 用一勺舀出大约2.5大匙肉馅,右手持勺,与左手掌配合搓成直径4厘米大小的丸子放入面粉里(图1). 提起袋子轻轻晃动, 让面粉均匀裹上. 然后把丸子轻轻抖掉多余面粉放烤盘纸上(图4). 依次做好所有的丸子, 共15个.

 AirGo 萝卜肉丸Air Fryer daikon meat balls

3、【AirGo】插上电源,用“Function”选“Air Fryer”然后选择415F及15分钟,点“Start”预热。预热后, 将丸子连烤盘纸放入锅里(图5),盖上盖(图6)让程序继续。
4、程序进行到还有4分钟后或提醒翻转时,打开盖子, 将丸子翻转一面(图7)盖上盖, 让程序完成. 程序结束, 即可盛出上桌了。丸子鲜嫩多汁非常好吃.

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